So far I have made three al fresco Chicken Sausage recipes, and we LOVE them all!
Tonight I fixed the
He even asked for seconds!!
I omitted the polenta and served it over rice.
Only 30 minutes to make and it fed 4 adults for about $10 total!!
Last week we enjoyed the
It was delicious! and, BONUS, it was very quick and easy to make! Pair this with a salad and you have a fantastic low-carb meal! Economical too!
and last but certainly not least, we absolutely loved the
*If you can't find the flavor sausage called for in the recipe, no worries!
Just substitute whatever your store has on the shelf!